Heartland Cooking
"They say you shouldn't eat yellow snow... but what if it's lemon-flavored? Like Lemon Snowballs? We think we just found a delicious loophole in this longstanding advice. This moist, lemon-infused angel food cake treat is truly quite tasty. And the creamy, coconut-covered frosting is a delicious way of celebrating a winter wonderland. See? It's safe and very, very yummy. Lemon Snowballs have given the once frowned-upon snow a second chance! Some new advice... maybe just eat it from inside the kitchen and not from th..."
INGREDIENTS
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2 envelopes unflavored gelatin
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1/4 cup water, cold
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1 cup water, boiling
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1 cup sugar
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1 (12-ounce) can frozen orange juice concentrate, thawed
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2 tablespoons lemon zest, grated
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2 tablespoons lemon juice
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salt, to taste
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3 cups heavy whipping cream, divided
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1 prepared angel food cake, cubed
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1/4 cup confectioners' sugar
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1/2 cup sweetened shredded coconut
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