INGREDIENTS
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16 large baby bella (crimini) mushrooms, stems removed (reserve 5 stems), cleaned with a damp cloth
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1/2 large sweet onion
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1/2 large red bell pepper, cored and seeded
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1 rib celery
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1 – 2 jalapeno peppers, cored and seeded
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4 cloves garlic
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10 sprigs parsley
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1/4 cup dry white wine
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1/4 cup grated parmesan cheese
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1/2 cup Italian flavored bread crumbs
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1/3 cup fat free feta cheese
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fresh ground pepper