Heart Biscuits Recipe
""Mom always made heart-shaped biscuits for Valentine's Day," says Tina Christensen of Addison, Illinois. "When I realized how easy they were, I continued the tradition! They're great anytime of year served warm with a honey or cinnamon spread."..."
INGREDIENTS
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2 cups all-purpose flour
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1 tablespoon baking powder
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1 teaspoon salt
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1/2 cup cold butter
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3/4 cup milk
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HONEY SPREAD:
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1/2 cup butter, softened
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1/4 cup honey
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CINNAMON SPREAD:
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1/2 cup butter, softened
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3/4 cup sugar
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3 teaspoons ground cinnamon
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