Healthy Zuppa Toscana (Dairy Free) - SueBee Homemaker

Name: Healthy Zuppa Toscana (Dairy Free) - SueBee Homemaker
Ingredients: 2 Tablespoons olive oil; 1 pound ground sausage (- we like the spicy version); 1 pound ground turkey; 1 medium yellow onion (- diced); 3 whole carrots (- diced); 3 stalks celery (- diced); 3 cloves garlic (- minced); 1 ½ pounds yellow potatoes (- diced); 2 Tablespoons all-purpose flour; 1/2 teaspoon each onion powder, Italian seasoning, and red pepper flakes (- or to taste); kosher salt and freshly ground black pepper (- to taste); 8 cups lower-sodium chicken broth; 15 oz. full-fat unsweetened coconut milk; 4 cups kale (- stems removed and slightly massaged)

"Healthy Zuppa Toscana is a healthier spin on the well-known Olive Garden version of this soup. This recipe includes some lean ground turkey in addition to Italian sausage as well as coconut milk instead of heavy cream...."

INGREDIENTS

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2 Tablespoons olive oil

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1 pound ground sausage (- we like the spicy version)

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1 pound ground turkey

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1 medium yellow onion (- diced)

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3 whole carrots (- diced)

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3 stalks celery (- diced)

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3 cloves garlic (- minced)

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1 ½ pounds yellow potatoes (- diced)

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2 Tablespoons all-purpose flour

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1/2 teaspoon each onion powder, Italian seasoning, and red pepper flakes (- or to taste)

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kosher salt and freshly ground black pepper (- to taste)

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8 cups lower-sodium chicken broth

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15 oz. full-fat unsweetened coconut milk

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4 cups kale (- stems removed and slightly massaged)

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