"This healthy twist on the smashed taco trend is so good, you’ll want to make it on repeat!?..."
INGREDIENTS
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8 oz. raw extra-lean ground beef (at least 95% lean)
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1/4 cup shredded reduced-fat Mexican-blend cheese, or more for topping
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2 tbsp. finely chopped onion
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1 tbsp. taco seasoning
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4 street-taco-sized corn or flour tortillas
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1/2 cup shredded lettuce
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1/4 cup salsa
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1/4 cup chopped tomatoes
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Optional topping: light sour cream