INGREDIENTS
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1 cup white, unbleached all purpose flour
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1 cup whole wheat flour
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1 tablespoon + 1 teaspoon pumpkin pie spice
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1 teaspoon baking soda
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1 teaspoon baking powder
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1/2 teaspoon salt
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(1) 15-oz can pumpkin puree (not pumpkin pie filling!)
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1/2 cup white granulated sugar
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1/4 cup honey
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1/2 cup plain, non fat greek yogurt
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2 large eggs
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6 tablespoons coconut oil, melted and cooled