"This amazing healthy pumpkin bread recipe is so fluffy, no one will guess it's made with honey, coconut oil and whole wheat flour. Easily vegan/gluten free...."
INGREDIENTS
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1/3 cup melted coconut oil or extra-virgin olive oil*
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1/2 cup honey or maple syrup
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2 eggs
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1 cup pumpkin purée
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1/4 cup milk of choice or water
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1 1/2 teaspoons pumpkin spice blend (or 1/2 teaspoon cinnamon, 1/2 teaspoon ground ginger, 1/4 teaspoon ground nutmeg, and 1/4 teaspoon allspice or cloves)
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1 teaspoon baking soda (NOT baking powder; they aren’t the same!)
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1 teaspoon vanilla extract
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1/2 teaspoon salt
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1 3/4 cups white whole wheat flour or regular whole wheat flour
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Totally optional: 1/2 cup mix-ins like chopped walnuts or pecans, chocolate chips, raisins, chopped dried fruit...
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Pinch of ground cinnamon, for sprinkling on top