Healthy Peanut Butter Twix Bars (vegan & gluten free) | Ambitious Kitchen
"Homemade healthy peanut butter twix bars with a crunchy almond flour shortbread crust and a peanut butter middle! Vegan & gluten free too...."
INGREDIENTS
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For the shortbread base:
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1 ½ cups packed fine blanched almond flour (I use Bob’s Red Mill)
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3 tablespoons melted and cooled coconut oil
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2 tablespoons pure maple syrup
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1 teaspoon vanilla extract
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¼ teaspoon salt
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For the peanut butter layer:
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⅔ cup drippy natural peanut butter (crunchy or creamy works)
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1/3 cup pure maple syrup
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1/4 cup coconut oil
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1 teaspoon vanilla extract
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1/4 teaspoon sea salt
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For the chocolate layer:
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3/4 cup chocolate chips, dairy free if desired
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1 tablespoon coconut oil
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