"This low carb keto tuna casserole is a healthy version of the classic -- complete with tender noodles, creamy sauce, chunky tuna, and golden topping...."
INGREDIENTS
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2 tbsp Olive oil
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1 medium Yellow squash ((~4 lbs, spiralized and trimmed to noodle length))
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1 tsp Sea salt
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1/2 tsp Black pepper
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1/2 large Onion ((diced))
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1 large Green bell pepper ((diced))
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3 cloves Garlic ((minced))
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1 cup Chicken broth
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1 1/2 cups Heavy cream
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1 1/2 cups Grated parmesan cheese
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3 5-oz cans Solid white albacore tuna ((drained))
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1/3 cup Grated parmesan cheese
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1 1/3 oz Pork rinds ((crushed in a blender, ~2/3 cup))
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1 tbsp Olive oil