Healthy Italian Breadsticks or Pizza Crust
"Healthy vegan Italian Bread Sticks or Pizza Crust! I've given directions below in how to make this as Italian Bread Sticks, but to turn it into Pizza Crust is quite simple. Simply omit the Italian seasoning, garlic and onion powder from this recipe and roll to fit 2 medium sized pizza pans and TADA you have pizza crust. Freezes well also. From "The Best of Silver Hills Delicious Vegetarian Cuisine" cookbook. Update: Lately I've been making this as a pizza crust without omiting the Italian seasoning, garlic, and onion powder and I think it makes the pizza taste even better...."
INGREDIENTS
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2 cups water, very warm
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1⁄4 cup brown sugar
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2 tablespoons yeast
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2 teaspoons salt
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1⁄4 cup olive oil
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2 tablespoons italian seasoning
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1⁄2 teaspoon garlic powder
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1⁄2 teaspoon onion powder
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1 cup whole wheat flour
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4 cups unbleached white flour
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