"Serve this extra easy Spanish soup hot or chilled. It makes a low-calorie take-along lunch or snack...."
INGREDIENTS
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1 6 ounce can vegetable juice or tomato juice see savings
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1/4 cup chopped cucumber see savings
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1/4 cup chopped green pepper see savings
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1 tablespoon sliced green onion see savings
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1 teaspoon lemon juice see savings
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Dash pepper see savings
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Dash bottled hot pepper sauce see savings