INGREDIENTS
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2 cups corn (please try to use organic if possible)
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1 T nutritional yeast
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1/2 cup organic cornmeal
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1 cup white whole wheat
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1 cup water
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1/4 cup chives chopped
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1 large garlic clove minced
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2 T red onion chopped
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2-3 T oil (I used walnut oil)
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salt and pepper to taste
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