Healthy Cleansing Soup

Name: Healthy Cleansing Soup
Ingredients: 1/4 cup water; 1 tablespoon apple cider or red wine vinegar; 1 onion, coarsely chopped; 4 cloves garlic, minced; ¼ teaspoon sea salt; 1 bunch carrots, diced; 1 small head broccoli, cut into small florets; 1 jar (16 ounces) crushed heirloom tomatoes; 1 knob (about 1 tablespoon) ginger, peeled and minced; 1 teaspoon ground turmeric (optional); 1/8 teaspoon cayenne pepper (optional); 1/4 teaspoon cinnamon (optional); 4 cups vegetable broth; 1 bunch (2 cups) lacinato kale, destemmed, and coarsely chopped; 1 cabbage (about 2 ½ cups) cabbage, coarsley chopped; 1 lemon, zested and juiced

"This soup is chock full of hardy root vegetables, nutrient-dense leafy greens, and antioxidant boost from many spices. It has a mild citrus flavor with a little zing from the cayenne pepper...."

INGREDIENTS

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1/4 cup water

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1 tablespoon apple cider or red wine vinegar

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1 onion, coarsely chopped

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4 cloves garlic, minced

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¼ teaspoon sea salt

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1 bunch carrots, diced

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1 small head broccoli, cut into small florets

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1 jar (16 ounces) crushed heirloom tomatoes

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1 knob (about 1 tablespoon) ginger, peeled and minced

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1 teaspoon ground turmeric (optional)

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1/8 teaspoon cayenne pepper (optional)

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1/4 teaspoon cinnamon (optional)

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4 cups vegetable broth

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1 bunch (2 cups) lacinato kale, destemmed, and coarsely chopped

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1 cabbage (about 2 ½ cups) cabbage, coarsley chopped

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1 lemon, zested and juiced

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