"Healthy Chicken Pot Pie Soup is a creamy and delicious comfort food dish made easily in your Instant Pot, Crock Pot or on the Stove Top...."
INGREDIENTS
•
2 Tablespoons avocado oil
•
1 large yellow onion, diced
•
6-8 garlic cloves, minced
•
3 large carrots, peeled and chopped into 1/2 inch pieces
•
3 celery stalks, chopped into 1/2 inch pieces
•
3 cups low sodium chicken bone broth or chicken stock
•
4 1/2 cups yukon gold potatoes (yellow potatoes), washed, peeled and chopped into 1/2 inch pieces
•
1 pound boneless skinless chicken breasts (usually 2 large breasts) (*to use leftover turkey in place of chicken, see the notes section below)
•
2 teaspoons unrefined sea salt
•
1 1/2 teaspoons dried thyme
•
1/2 teaspoon freshly ground black pepper
•
1/2 teaspoon garlic powder
•
1 dried bay leaf
•
1 cup coconut cream or full fat coconut milk (solid white cream only)
•
1 cup fresh or frozen petite green peas (are Whole30 compliant but not Paleo)
•
1 cup fresh or frozen green beans, trimmed and cut into 1 inch pieces (are Whole30 compliant but not Paleo)