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Healthy Chicken Pot Pie Soup (Whole30 + Paleo)

"Healthy Chicken Pot Pie Soup is a creamy and delicious comfort food dish made easily in your Instant Pot, Crock Pot or on the Stove Top...."

INGREDIENTS
2 Tablespoons avocado oil
1 large yellow onion, diced
6-8 garlic cloves, minced
3 large carrots, peeled and chopped into 1/2 inch pieces
3 celery stalks, chopped into 1/2 inch pieces
3 cups low sodium chicken bone broth or chicken stock
4 1/2 cups yukon gold potatoes (yellow potatoes), washed, peeled and chopped into 1/2 inch pieces
1 pound boneless skinless chicken breasts (usually 2 large breasts) (*to use leftover turkey in place of chicken, see the notes section below)
2 teaspoons unrefined sea salt
1 1/2 teaspoons dried thyme
1/2 teaspoon freshly ground black pepper
1/2 teaspoon garlic powder
1 dried bay leaf
1 cup coconut cream or full fat coconut milk (solid white cream only)
1 cup fresh or frozen petite green peas (are Whole30 compliant but not Paleo)
1 cup fresh or frozen green beans, trimmed and cut into 1 inch pieces (are Whole30 compliant but not Paleo)
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