"“Cottage cheese is a great twist to this batter, making the pancakes super-light and fluffy, and as well as being lower in fat than all other cheeses, it's also super-high in protein ”..."
INGREDIENTS
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1 x 340 g tin of sweetcorn
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6 spring onions
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1 fresh red chilli
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2 large free-range eggs
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200 g cottage cheese
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150 g wholemeal self-raising flour
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50 ml semi-skimmed milk
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olive oil
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4 rashers of higher-welfare smoked streaky bacon
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4 small bananas
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Tabasco jalapeño sauce , optional
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