"Super tasty broccoli potato casserole on the healthy side. A loaded bake with a light cheese sauce, so much taste yet not that many calories...."
INGREDIENTS
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2 lbs potatoes
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2 lbs broccoli (Note 1)
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1 3/4 cups vegetable stock
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2/3 cup low-fat cream cheese (Note 2)
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2 tablespoons all-purpose flour
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1/2 cup low-fat milk
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1 tablespoon finely chopped chives
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¼ teaspoon fine sea salt (more to taste)
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1/8 teaspoon ground black pepper (more to taste)
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½ teaspoon curry powder (more to taste)
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1 cup low-fat grated cheese (Gouda or Cheddar (Note 2))