"These healthy breakfast cookies are melt-in-your-mouth delicious. They're vegan, gluten free, and low FODMAP~the perfect way to start the day!..."
INGREDIENTS
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1 1/4 cup gluten-free oats
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3/4 cup powdered peanut butter
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2 tablespoons chia seeds
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1 teaspoon ground cinnamon
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1/4 teaspoon sea salt
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1/4 cup virgin coconut oil (melted)
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1/4 cup pure maple syrup
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3 tablespoons water
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1 teaspoon pure vanilla extract
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2/3 cup vegan chocolate chips