"Healthy Baked Carrot Chips – Get your crunchy chip fix without ruining your diet! These gluten-free, low-fat snacks are easy to make and easy to love!..."
INGREDIENTS
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2 pounds carrots ((pick the fattest carrots you can find))
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1/4 cup olive oil, (or melted coconut oil)
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1 tablespoon sea salt
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1 teaspoon ground cumin
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1 teaspoon ground cinnamon