Healthified Fresh Apple Cake
"31% fewer calories • 52% less fat • 50% more fiber than the original recipe. We made a few changes to lower the fat and calories, while still keeping the flavor. Leaving on the apple peel doubles the fiber! 20 servings..."
INGREDIENTS
•
3/4 cup granulated sugar
•
3/4 cup packed brown sugar
•
1 cup buttermilk
•
1/2 cup canola oil
•
2 teaspoons vanilla
•
2 eggs
•
1 1/2 cups Gold Medal® all-purpose flour
•
1 1/2 cups Gold Medal® whole wheat flour
•
1 teaspoon baking soda
•
1 tablespoon ground cinnamon
•
1/2 teaspoon salt
•
3 cups finely chopped unpeeled apples (3 medium)
•
1 cup chopped walnuts
Comments & Reviews
Just A Pinch Sweepstakes