"Wow! Healthifying this dish cut cholesterol and sodium by more than half from the original recipe. It also has 65% less fat, 71% less sat fat, and 36% fewer calories...."
INGREDIENTS
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1 pound uncooked fettuccine see savings
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2 cups whole milk see savings
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1 tablespoon Gold Medal® all-purpose flour see savings
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1/4 teaspoon salt see savings
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Dash freshly ground black pepper see savings
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Dash ground red pepper (cayenne) see savings
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2 tablespoons butter see savings
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2 teaspoons finely chopped garlic see savings
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2 oz 1/3-less-fat cream cheese (Neufchatel) see savings
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2/3 cup grated Parmesan or Romano cheese see savings
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2 tablespoons chopped fresh parsley see savings