INGREDIENTS
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1 cup granulated sugar
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1 container (6 oz) Fat Free French vanilla yogurt
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2 tablespoons canola or vegetable oil
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2 teaspoons vanilla
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2 egg whites or ¼ cup fat-free egg product
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¾ cup all-purpose flour
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½ cup unsweetened baking cocoa
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½ teaspoon salt
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Powdered sugar, if desired