""My family loves these oatmeal cookies, and with my made-over version, they are a great way to sneak extra fiber and grains into their diet! I reduce the sugar, add whole wheat, use rolled oats and add dates (for extra fiber!)"..."
INGREDIENTS
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1 cup butter, softened
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1/2 cup white sugar
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3/4 cup packed brown sugar
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2 eggs
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1 teaspoon vanilla extract
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1 cup all-purpose flour
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1 cup whole wheat flour
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1 teaspoon baking soda
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1 teaspoon salt
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2 teaspoons ground cinnamon
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1 cup diced, pitted dates
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3 cups rolled oats