INGREDIENTS
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1 8-ounce package mushrooms
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3 cloves garlic, peeled
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2 carrots, cut into chunks
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1 medium sized onion, cut into chunks
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1.25 pound lean ground turkey
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1½ cup ketchup
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2 tsp. prepared mustard
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1½ Tbsp. light brown sugar
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1 tsp. salt
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½ tsp. pepper
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1½ cup cooked chickpeas (directions for cooking dried beans below)
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1 cup baking mix (I used Bisquick brand)
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1 egg
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½ cup milk