he Perfume of Pear

he Perfume of Pear was pinched from <a href="http://pastrystudio.blogspot.com/2007/10/perfume-of-pear.html" target="_blank">pastrystudio.blogspot.com.</a>
INGREDIENTS
There are few things so subtle yet unmistakable in flavor than pears. Their juicy deliciousness is derived from both their delicate scent and more delicate taste. Even visually, they appear to be in utter repose, off in their own quiet conspiracy.
I love working with pears. The perfume that releases once you’ve peeled and cored a perfectly ripe pear is beyond description. But how do you capture their quiet essence without overwhelming it with other flavors? Because pears go so well with cara
While on this trail of simplicity, I’ve baked some ripe pears in a basic flaky sour cream pastry dough to highlight and exalt the fresh flavor and simplicity of the fruit. Unadorned, quiet and complete all on their own.
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