Hazelnut Toffee Squares

Name: Hazelnut Toffee Squares
Ingredients: 8 oz. (16 Tbs.) unsalted butter, at room temperature; 8 oz. (1 cup firmly packed) dark brown sugar; 1 large egg yolk; 1 tsp. vanilla extract; 1/4 tsp. salt; 9 oz. (2 cups) all-purpose flour; 10 oz. bittersweet chocolate, chopped; 1/4 cup milk; 3-1/2 oz. (1 cup) chopped hazelnuts, toasted

Hazelnut Toffee Squares was pinched from <a href="http://www.finecooking.com/recipes/hazelnut-toffee-squares.aspx" target="_blank">www.finecooking.com.</a>

"You can make a lot of these in one batch. Be sure to let the chocolate set before you cut the cookies...."

INGREDIENTS

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8 oz. (16 Tbs.) unsalted butter, at room temperature

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8 oz. (1 cup firmly packed) dark brown sugar

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1 large egg yolk

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1 tsp. vanilla extract

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1/4 tsp. salt

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9 oz. (2 cups) all-purpose flour

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10 oz. bittersweet chocolate, chopped

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1/4 cup milk

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3-1/2 oz. (1 cup) chopped hazelnuts, toasted

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