Hazelnut Chocolate Mousse Layer Cake Recipe
INGREDIENTS
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Cake
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1-3/4 cups all purpose flour
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2 cups sugar
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3/4 cups good cocoa powder
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2 tsp baking soda
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1 tsp baking powder
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1 tsp kosher salt
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1 cup buttermilk
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1/2 cup vegetable oil
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2 large eggs
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1 tsp pure vanilla extract
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1 cup freshly brewed hot coffee
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Mousse
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3cups whipping cream
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1 cup chocolate hazelnut spread
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4 tbsp hot water
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4 tsp instant espresso
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Chocolate Glaze
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3/4 cup semisweet chocolate chips
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3 tablespoons butter
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1 tablespoon light corn syrup
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1/4 teaspoon vanilla extract
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Decoration
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1/2 cup heavy cream, whipped
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1/2 cup strawberries, halved
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