Hazelnut Cake (almost gluten free, low fat, low sugar)

Name: Hazelnut Cake (almost gluten free, low fat, low sugar)
Ingredients: For Cake:; 4 Tbsp flour; 4 tsp baking powder; 8 eggs; 1/2 cup sugar; 2 cups ground hazelnuts; 1 tsp almond extract; For Frosting:; 2 cups whipping cream; optional choices of flavoring in whipped cream - (1) hazelnut spread to taste (2) caramel flavored sweetened condensed milk, to taste (3) 2 Tbsp of instant chocolate pudding mix OR instant vanilla pudding mix; 1 cup toasted, sliced almonds or chopped hazelnuts

Hazelnut Cake (almost gluten free, low fat, low sugar) was pinched from <a href="http://www.mennonitegirlscancook.ca/2013/05/hazelnut-cake_10.html?utm_source=feedburner" target="_blank">www.mennonitegirlscancook.ca.</a>

INGREDIENTS

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For Cake:

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4 Tbsp flour

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4 tsp baking powder

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8 eggs

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1/2 cup sugar

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2 cups ground hazelnuts

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1 tsp almond extract

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For Frosting:

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2 cups whipping cream

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optional choices of flavoring in whipped cream - (1) hazelnut spread to taste (2) caramel flavored sweetened condensed milk, to taste (3) 2 Tbsp of instant chocolate pudding mix OR instant vanilla pudding mix

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1 cup toasted, sliced almonds or chopped hazelnuts

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