"Macadamia nuts and pineapple help give these sweet treats their tropical name...."
INGREDIENTS
•
1/2 cup butter, softened
•
1/4 cup confectioners' sugar
•
1/2 teaspoon vanilla extract
•
1 cup all-purpose flour
•
1/2 cup finely chopped macadamia nuts, toasted
•
2 tablespoons finely chopped candied pineapple
•
Additional confectioners' sugar