INGREDIENTS
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2/3 cup milk
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1 1/2 T yeast
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1 cup sugar
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3/4 cup olive oil
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1/4 cup melted butter
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4 eggs, lightly beaten
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2 8 oz cans crushed pineapple (do NOT drain them!)
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9 cups flour (more or less depending how it comes together)
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1 tsp salt
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For brushing on top:
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1 egg
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1/4 cup water
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2 T melted butter