Hawaiian Pork Chops

Name: Hawaiian Pork Chops
Prep time: 15 min
Cook time: 34 min
Yield: 4
Ingredients: 4 rib pork chops (2 pounds total); 1/4 teaspoon salt; 1/8 teaspoon black pepper; 1/2 cup all-purpose flour; 2 tablespoons vegetable oil; 1 can (8 ounces) crushed pineapple, undrained; 1/2 cup ketchup; 1/4 cup distilled white vinegar; 2 tablespoons light-brown sugar; 1 tablespoon soy sauce; 1 tablespoon Worcestershire sauce

Hawaiian Pork Chops was pinched from <a href="https://www.familycircle.com/recipe/pork/hawaiian-pork-chops/" target="_blank" rel="noopener">www.familycircle.com.</a>

INGREDIENTS

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4 rib pork chops (2 pounds total)

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1/4 teaspoon salt

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1/8 teaspoon black pepper

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1/2 cup all-purpose flour

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2 tablespoons vegetable oil

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1 can (8 ounces) crushed pineapple, undrained

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1/2 cup ketchup

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1/4 cup distilled white vinegar

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2 tablespoons light-brown sugar

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1 tablespoon soy sauce

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1 tablespoon Worcestershire sauce

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