INGREDIENTS
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1 1/2 cup sweetened flaked coconut, divided
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1/2 cup macadamia nuts, roughly chopped
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1 [20] oz can crushed pineapple, well drained
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2 cup all-purpose flour
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1 cup granulated sugar
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2 tsp baking powder
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1/2 tsp salt
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1/2 cup butter, melted and cooled
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3 large eggs, beaten
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1 cup plain Greek yogurt
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1 tsp pure vanilla extract
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1 tsp pure rum extract