HAWAIIAN MEATBALLS
INGREDIENTS
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1 lb. ground chuck
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1 egg
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1/4 c. dry bread crumbs
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2 tbsp. milk
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1 tsp. salt
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1/8 tsp. nutmeg
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2 tbsp. cornstarch
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1 beef bouillon cube
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1 tbsp. soy sauce
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2 (13 1/2 oz.) cans pineapple chunks; drained reserve liquid
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3/4 c. reserved pineapple liquid
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1/4 c. cider vinegar
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1 (11 oz.) can mandarin oranges; drained
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