"Hawaiian Luau Bread Recipe - From the Hawaiian Islands, this tender yeast bread is speckled with macadamia nuts, carrots, pineapple and coconut!..."
INGREDIENTS
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3 cups sifted bread flour, (divided)
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10 tablespoons unsalted butter, (melted and divided)
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1/4 cup granulated sugar
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10 ounces pineapple tidbits
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1 tablespoon dry active yeast
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2 large eggs (+ 1 white)
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1 1/2 teaspoon salt
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1 teaspoon vanilla extract
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1/2 cup shredded carrots
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1/2 cup sweetened shredded coconut
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1/2 cup macadamia nuts, (finely chopped)