"This Hawaiian French Toast is a copycat breakfast recipe from the Hukilau Cafe in Hawaii. With coconut and macadamia nuts, it's full of tropical island flavor in every bite!..."
INGREDIENTS
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1 loaf bread (like Texas toast, French bread, or brioche)
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2 large eggs
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1 cup milk
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14 ounces light coconut milk
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¼ cup sugar
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1 teaspoon ground cinnamon
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2 teaspoons coconut extract
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1/2 cup powdered sugar
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2 cups sliced bananas
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1 cup toasted coconut flakes
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1/2 cup macadamia nuts
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1 cup coconut or maple syrup
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1 cup cool whip or whipped cream