Hawaii Five-0 Mango Cake

Name: Hawaii Five-0 Mango Cake
Ingredients: FOR SPONGE CAKE; 8 eggs; 1 cup sugar; 1 cup flour, sifted; 1/4 cup unsalted butter, room temperature; FOR GLAZE; 1/4 cup passion fruit juice; 1/2 mango, diced; FOR COCONUT MOUSSE; 1 cup coconut puree; 3 gelatin sheets, soaked in cold water, or 1 ( 1/4-ounce) packet of unflavored gelatin powder; 1 cup sugar; 1/2 cup egg whites; 1 cup heavy cream; 1 vanilla bean; FOR GARNISH; Mango sorbet; Pineapple chips

Hawaii Five-0 Mango Cake was pinched from <a href="http://www.cbswatchmagazine.com/2014/11/hawaii-five-0-mango-cake-dessert-recipe/" target="_blank">www.cbswatchmagazine.com.</a>

INGREDIENTS

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FOR SPONGE CAKE

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8 eggs

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1 cup sugar

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1 cup flour, sifted

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1/4 cup unsalted butter, room temperature

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FOR GLAZE

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1/4 cup passion fruit juice

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1/2 mango, diced

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FOR COCONUT MOUSSE

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1 cup coconut puree

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3 gelatin sheets, soaked in cold water, or 1 ( 1/4-ounce) packet of unflavored gelatin powder

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1 cup sugar

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1/2 cup egg whites

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1 cup heavy cream

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1 vanilla bean

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FOR GARNISH

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Mango sorbet

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Pineapple chips

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