"Pork tenderloin is seasoned with cumin and simmered with orange juice in the slow cooker for a tender Cuban-inspired dinner...."
INGREDIENTS
•
1 onion, sliced
•
3 pounds pork tenderloin
•
3 tablespoons minced garlic
•
1/2 cup orange juice
•
3 tablespoons red wine vinegar
•
1 lemon, juiced
•
1 tablespoon ground cumin
•
1 tablespoon grill seasoning (such as Montreal Steak Seasoning®)
•
1 teaspoon salt
•
1 teaspoon ground red pepper
•
3 bay leaves
•
2 tablespoons grated lemon peel