"Topped with a crunchy sweet topping, these delicious Hasselback apples are baked to perfection and deliver a fantastic flavor...."
INGREDIENTS
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2 large firm apples (your choice, see note) (peeled, halved and cored)
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5 tablespoons light brown sugar, (divided in half)
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4 tablespoons salted sweet cream butter, (melted and divided in half)
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1 teaspoon ground cinnamon, (divided in half)
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4 tablespoons chopped pecans
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2 teaspoons all-purpose flour
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vanilla ice cream, (optional topping)
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caramel sundae topping, (optional topping)