INGREDIENTS
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1 package (2 pounds) frozen hash brown potatoes, thawed
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1/2 cup butter, melted
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1 can (10.5 oz.) condensed cream of chicken soup, undiluted
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1 container (8 oz.) sour cream
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1/2 cup onions, finely chopped
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2 cups Cheddar cheese, shredded
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1/2 tsp. salt
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1/4 teaspoon ground black pepper
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2 cups crushed cornflakes cereal
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1/4 cup melted butter (half a stick of butter)