INGREDIENTS
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1 (10.75 ounce) can Campbell’s(R) Condensed Cream of Mushroom Soup (Regular, 98% Fat Free or 25% Less Sodium)
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1 (8 ounce) container sour cream
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1/2 cup butter or margarine, melted
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1 (32 ounce) package frozen hash-brown potatoes
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1 medium onion, chopped
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1 (8 ounce) package shredded Cheddar cheese
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Ground black pepper
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1/2 cup crushed corn flakes