HASH BROWN CASSEROLE

1
Deborah Duncan

By
@deb50duncan

unkown

Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
6-8
Prep:
15 Min
Cook:
1 Hr 15 Min
Method:
Bake

Ingredients

Add to Grocery List

1 stick butter
1 bag hash brown thawed
1 t. Salt
1 t. Pepper
1 can cream of mushroom or
Cream of chicken soup
8 oz. shredded sharp cheddar
Cheese
1 cup of sour cream
1/2 cup grated onion
Can of French Fried Onions

How to Make HASH BROWN CASSEROLE

Step-by-Step

  • 1Melt butter and pour half over bottom of 9 X 13 inch pan. Mix all ingredients together and put in pan. Sprinkle French Fried Onions over the top. Pour the rest of the butter over onions.
  • 2Bake at 300 degrees for 1 hour and 15 mins.

Printable Recipe Card

About HASH BROWN CASSEROLE

Course/Dish: Side Casseroles
Main Ingredient: Vegetable
Regional Style: American




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