Hash Brown Casserole

Name: Hash Brown Casserole
Prep time: 5 min
Cook time: 1 h 10 min
Yield: 6
Ingredients: 3 tablespoons butter; 1 small yellow onion, chopped; 4 cups frozen shredded hash browns; 1 pound bulk sausage, mild, hot or sage; 2 1/4 cups whole milk; 8 large eggs; 1 teaspoon salt; 1/4 teaspoon black pepper; 1/4 teaspoon freshly grated nutmeg; 2 tablespoons Dijon mustard; 8 cups cubed French or Italian bread, crusts removed; 2 cups (1/2 pound) grated Cheddar; 2 cups (1/2 pound) freshly grated Parmesan

Hash Brown Casserole was pinched from <a href="http://www.foodnetwork.com/recipes/paulas-home-cooking/hash-brown-casserole-recipe/index.html?soc=sharingfb" target="_blank">www.foodnetwork.com.</a>

INGREDIENTS

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3 tablespoons butter

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1 small yellow onion, chopped

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4 cups frozen shredded hash browns

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1 pound bulk sausage, mild, hot or sage

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2 1/4 cups whole milk

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8 large eggs

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1 teaspoon salt

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1/4 teaspoon black pepper

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1/4 teaspoon freshly grated nutmeg

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2 tablespoons Dijon mustard

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8 cups cubed French or Italian bread, crusts removed

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2 cups (1/2 pound) grated Cheddar

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2 cups (1/2 pound) freshly grated Parmesan

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