Harvest Pumpkin Cupcakes
""Rich and spicy pumpkin cupcakes with orange cream cheese frosting!"..."
INGREDIENTS
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Cupcakes:
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4 eggs, slightly beaten
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3/4 cup Mazola® Vegetable Plus! Oil
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2 cups sugar
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1 (15 ounce) can pumpkin
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1 3/4 cups all-purpose flour
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1/4 cup Argo® OR Kingsford's® Corn Starch
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4 teaspoons Spice Islands® Pumpkin Pie Spice
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2 teaspoons Argo® Baking Powder
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1 teaspoon baking soda
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3/4 teaspoon salt
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Frosting:
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1 (8 ounce) package cream cheese, softened
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3 tablespoons butter OR margarine, softened
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1 tablespoon orange juice
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2 teaspoons Spice Islands® 100% Pure Bourbon Vanilla Extract
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1 1/2 teaspoons freshly grated orange peel
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4 cups powdered sugar
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