Harvest Pound Cake
"Fresh apples, chopped nuts and a divine caramel sauce make a cake without equal!..."
INGREDIENTS
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2 cups granulated sugar
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1 1/2 cups vegetable oil
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2 teaspoons vanilla
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3 eggs
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3 cups Gold Medal® all-purpose flour
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1 teaspoon salt
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1 teaspoon baking soda
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2 medium apples, peeled and finely chopped (2 cups)
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1 cup chopped nuts
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1/2 cup butter or margarine
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1/2 cup packed brown sugar
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2 teaspoons milk
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