Harvest Medley Pork Loin Roulade

Name: Harvest Medley Pork Loin Roulade
Ingredients: 3lb boneless pork loin; 1 granny smith apple, peeled and cubed; 1 yellow pear, peeled and cubed; 1 whole white onion, cut in 1/4” slices; 1 Tbl butter; 1 Tbl olive oil; 1/2 tsp sugar; 1 tsp salt; 1 tsp black pepper; 1 tsp chili powder; 1/2 cup brown sugar; 3 cups chicken stock; 1/2 cup dried cranberries; 1/2 cup pecans, chopped and toasted; 10 1/2” slices of baby brie (the rounds were 1” in diameter by 1/2” thick) – you may need more or less depending on the length of the pork loin; 10 pieces of kitchen twine about 14-18” long

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INGREDIENTS

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3lb boneless pork loin

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1 granny smith apple, peeled and cubed

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1 yellow pear, peeled and cubed

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1 whole white onion, cut in 1/4” slices

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1 Tbl butter

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1 Tbl olive oil

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1/2 tsp sugar

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1 tsp salt

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1 tsp black pepper

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1 tsp chili powder

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1/2 cup brown sugar

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3 cups chicken stock

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1/2 cup dried cranberries

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1/2 cup pecans, chopped and toasted

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10 1/2” slices of baby brie (the rounds were 1” in diameter by 1/2” thick) – you may need more or less depending on the length of the pork loin

•

10 pieces of kitchen twine about 14-18” long

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