"Harvest Chicken Sheet Pan Dinner - juicy maple glazed chicken thighs with harvest apples and vegetables all on one sheet pan...."
INGREDIENTS
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2 pounds bone in, skin on chicken thighs (4-6 thighs depending on size)
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2 tablespoons olive oil (divided)
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1 tablespoon apple cider vinegar
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2 cloves garlic (minced)
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1 tablespoon fresh rosemary (minced)
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1 tablespoon fresh sage (minced)
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1 tablespoon fresh parsley (minced)
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1 sweet potato (peeled and diced)
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2 apples (cut into large slices)
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1 pound brussels sprouts (cut in half)
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1 red onion (cut into wedges)
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kosher salt and freshly ground black pepper
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2 tablespoons pure maple syrup