Harvest Carrot Cake with Skillet Fruit

Name: Harvest Carrot Cake with Skillet Fruit
Yield: 8
Ingredients: 1 cup all-purpose flour; 1 teaspoon baking powder; 1 teaspoon pumpkin pie spice; 1/4 teaspoon baking soda; 1/4 teaspoon salt; 3/4 cup granulated sugar; 1/4 cup packed brown sugar; 3/4 cup canned pumpkin or mashed sweet potato*; 2 eggs; 1/4 cup cooking oil; 1/2 cup finely shredded carrot; 1/3 cup buttermilk; 3/4 cup walnuts, toasted and chopped; 1 recipe Buttercream Frosting, below; 1 recipe Skillet Fruit, below; 1/4 cup butter, softened; 1 cup powdered sugar; 2 teaspoons milk; 1/2 teaspoon vanilla; 1/4 cup powdered sugar; 3 tablespoons butter; 2 tablespoons granulated sugar; 2 red-skin pears, cored and slliced; 6 kumquats, thinly sliced; 1/2 cup fresh cranberries

Harvest Carrot Cake with Skillet Fruit was pinched from <a href="http://www.bhg.com/recipe/cakes/harvest-carrot-cake-with-skillet-fruit/" target="_blank">www.bhg.com.</a>

INGREDIENTS

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1 cup all-purpose flour

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1 teaspoon baking powder

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1 teaspoon pumpkin pie spice

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1/4 teaspoon baking soda

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1/4 teaspoon salt

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3/4 cup granulated sugar

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1/4 cup packed brown sugar

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3/4 cup canned pumpkin or mashed sweet potato*

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2 eggs

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1/4 cup cooking oil

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1/2 cup finely shredded carrot

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1/3 cup buttermilk

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3/4 cup walnuts, toasted and chopped

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1 recipe Buttercream Frosting, below

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1 recipe Skillet Fruit, below

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1/4 cup butter, softened

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1 cup powdered sugar

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2 teaspoons milk

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1/2 teaspoon vanilla

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1/4 cup powdered sugar

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3 tablespoons butter

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2 tablespoons granulated sugar

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2 red-skin pears, cored and slliced

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6 kumquats, thinly sliced

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1/2 cup fresh cranberries

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