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Harry Potter's Butterbeer Fudge
INGREDIENTS
•
3/4 cup butter
•
1/2 cup half and half
•
7.5 oz jar of marshmallow cream
•
2 cups granulated sugar
•
1/2 cup brown sugar, packed
•
1 + 1/2 tsp. rum extract
•
1 + 1/2 tsp. imitation butter extract
•
11 oz. butterscotch chips
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4
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