Harrison Lee's Bar-B-Que Sauce

Name: Harrison Lee's Bar-B-Que Sauce
Prep time: 15 min
Cook time: 15 min
Yield: Makes about 5 cups
Ingredients: 1 1/2 cup sugar; 1/2 cup vegetable oil; 1 quart white vinegar; 2 tablespoons black pepper; 2 tablespoons cayenne pepper; 2 tablespoons salt; 2 tablespoons dry mustard; 2 tablespoons chili powder; 2 tablespoons ketchup

Harrison Lee's Bar-B-Que Sauce was pinched from <a href="http://bbq.about.com/od/barbecuesaucerecipes/r/bln0126a.htm" target="_blank">bbq.about.com.</a>

"This is fantastic if you are a spicy, burn those lips, fan. It is great as a finishing sauce for brisket, or as a spicy marinade for chicken or pork ribs...."

INGREDIENTS

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1 1/2 cup sugar

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1/2 cup vegetable oil

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1 quart white vinegar

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2 tablespoons black pepper

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2 tablespoons cayenne pepper

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2 tablespoons salt

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2 tablespoons dry mustard

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2 tablespoons chili powder

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2 tablespoons ketchup

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