Hard Sauce for Bread Pudding

Name: Hard Sauce for Bread Pudding
Yield: 8
Ingredients: 1/2 cup butter (softened); 1 1/2 cup sugar (confectioners', sifted); 1 teaspoon vanilla extract OR 2 tablespoons rum or brandy

Hard Sauce for Bread Pudding was pinched from <a href="https://www.thespruce.com/hard-sauce-for-bread-pudding-3056248" target="_blank" rel="noopener">www.thespruce.com.</a>

"A hard sauce recipe for pudding flavored with rum or brandy. Serve this hard sauce with bread pudding or other desserts...."

INGREDIENTS

•

1/2 cup butter (softened)

•

1 1/2 cup sugar (confectioners', sifted)

•

1 teaspoon vanilla extract OR 2 tablespoons rum or brandy

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