INGREDIENTS
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• ½ cup quinoa
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• 1½ cup water
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• ¼ cup onion, small dice
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• salt, to taste
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• ¾ cup flour
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• 1½ tsp. baking powder
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• 1 tbsp. kosher salt
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• 1 egg
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• ½ cup + 2 tbsp. soy milk
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• 4-5 tbsp. canola oil (or any natural vegetable oil)